We work hard to seek out exciting new products and flavors we think our members will love.
Here’s what’s new at Wheatsville this week.
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Fearless
Chocolate's unroasted chocolate bars mark an evolution in exploring raw,
vibrant, and extraordinarily nutritious interpretations of one of the most
exciting foods on the planet: cacao. Fearless bars are crafted with a
proprietary process that yields as much as 2-3 times more antioxidants than
conventionally produced organic chocolate bars. Fearless supports a single
origin source of organic cacao from Bahia, Brazil, which features a fine
balance of earthy and chocolaty base-notes accented with bright hints of cherry
and apricot. Reg. $5.99 2oz.
In classic or
snack size, Clemmy’s Ice Cream O’s offer a rich combination of sweet, decadent
chocolate shell on the outside and creamy vanilla bean ice cream on the inside.
Best of all, they’re sugar free (sweetened with maltitol), gluten free and
99.7% lactose free! When you just want to reduce your sugar intake, Clemmy’s
Ice Cream O’s are the perfect sweet escape. In our freezer section.
12ct, Reg. $5.99; Individual O’s, $.99
Kopali's
luscious dark chocolates are crafted entirely at the point-of-origin, and are
rich, sweet, and deep in flavor. This balanced dark chocolate coats crunchy,
premium, roasted whole espresso beans, for intense coffee flavor and a shot of
energy. Each bag is equivalent to approximately one and a half cups of coffee. 3oz, Reg. $3.69
Dastony
employs stone grinding methods to produce some of the best artisan quality
organic raw nut and seed butters on the market. Although "old world"
in its approach, stone grinding is revolutionary in terms of preserving
nutrients and flavor. This natural preservation is achieved by maintaining a
consistently low temperature throughout the entire process. Another unmatched
result of stone-grinding is a silky smooth texture and mouth feel that is truly
beyond words.
Butters, 8oz, Reg. $11.99;
Halvah, 6oz, Reg. $9.99
King Arthur’s
unbleached, unbromated, high-gluten bread flour, milled from hard red spring
wheat grown chiefly in the Dakotas, is perfect for yeasted baked goods: bread,
rolls, pizza, and more. At 12.7% protein, it's a full point higher than other
national brands. Higher protein content contributes to a stronger rise, crucial
when making rye or other whole-grain breads that have trouble rising their
highest. Use in recipes calling for bread flour, including bread machine
recipes. 5lb, Reg. $8.49
San Gennaro Foods Southern Style Grits
Grits is a true American dish, and a comfort food staple. Though traditionally served for breakfast, grits are quickly becoming a part of any meal. San Gennaro Southern Style Grits are pre-cooked, so all you have to do is heat and serve. Gluten free, fat free, cholesterol free, and kosher. 16oz, Reg. $2.99
Grits is a true American dish, and a comfort food staple. Though traditionally served for breakfast, grits are quickly becoming a part of any meal. San Gennaro Southern Style Grits are pre-cooked, so all you have to do is heat and serve. Gluten free, fat free, cholesterol free, and kosher. 16oz, Reg. $2.99
Ketchup —the
ultimate American condiment— was originally a fermented Asian sauce called
kecap (pronounced 'kee-chap'). The sweet and spicy type served in India
inspires Maya Kaimal’s Spicy Ketchup. Its sweetness comes from brown sugar, its
spiciness from hot chilies, and its warm notes from toasted cumin. An
outstanding condiment for burgers, sausages, shrimp, eggs, French fries,
roasted potatoes, or samosas, pour this on anything that loves ketchup. 13.5oz, Reg. $4.69
Happy Hemp,
Austin's newest super food product, is organically farmed Canadian hemp seed.
Rich in antioxidants, vitamins, omega-3 & -6 essential fatty acids, and
protein, it's also raw, vegan, and gluten-free. Hulled hemp is delicious,
tasting like a cross between sunflower seeds and pine nuts, with a light,
fluffy texture that adds a breadcrumb-like mouth feel and lends itself easily
to all manner of dishes.
8oz, Reg. $13.99
Eden Foods
Organic Genmai Miso is made from whole foods, a koji fermentation process,
accumulated knowledge passed down through generations, and solely traditional
techniques. This Genmai Miso is made from USA family-farm grown organic
soybeans and brown rice, is aged for 18 months, and is mellow, sweet and salty.
Genmai’s golden color and subtle flavors makes this miso a year round ideal
base for soup, salad dressing, dips, sauces, marinades and noodle dishes. 12.1oz, Reg. $8.99
Maine Coast's
Kelp and Dusle Granules are a convenient way to get your sea veggies. These
granules are "salty" yet low in sodium, thanks to the rich complement
of potassium, magnesium, and other mineral salts. An especially rich source of
potassium, iron, iodine, Vitamin B-6, Riboflavin, and dietary fiber, they also
contain a natural substance, glutamic acid, which enhances flavor and
tenderizes. Phytochemicals in seaweeds have been shown to absorb and eliminate
radioactive elements and heavy metal contaminants from our bodies. Sprinkle on
soups, salads, tofu, pasta, stir-fries, dressings, dips, sauces, breads,
tabouli. Maine Coast sea veggies are sustainably harvested, low temperature
dried, Certified Organic by OCIA and a Raw Food. Maine Coast voluntarily tests
for heavy metals, herbicides, pesticides, PCB's, fuel oil and microbiological
contaminants. Get the nutritional benefits of sea veggies, and skip the table
salt. 1.5oz, Reg. $3.49
Tonnino is a
gourmet tuna made with the finest cuts of yellow fin tuna fish, carefully
selected to create a product of exceptional quality. Any of Tonnino's premium
selections (in olive oil, spring water, or garlic) works nicely as a superb
ingredient for foodies who want to take it to the next level. The crème de la crème
of the Tonnino product line is the Ventresca: extremely smooth, soft strips of
tuna hand filleted from a small section of the underbelly, hand packed in its
natural form. This is not your average packaged tuna!
6.7oz, Reg. $5.99
Living up to
its values to provide consumers with wild-caught seafood that is eco-friendly
and high quality, Raincoast Trading adds tasty new additions to its sustainable
seafood product lineup of Pacific Sardines. Like its sister products, Raincoast
Trading Pacific Wild Sardines are carefully packed in BPA-free tins, all natural,
traced from boat to shelf, and Ocean Wise endorsed. Raincoast uses premium sea
salt rather than iodized salt to flavor the fish, which has a firm texture,
white flesh color, and a superior taste. The sardines are packaged in their own
oil and are gently processed to ensure the highest proportion of Omega-3 fatty
acids.
4.2oz, Reg. $3.49
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