Wednesday, August 29, 2012

New at Wheatsville

Ever wanted to make your own cheese? Wheatsville now has DIY Cheese-making Kits! Read on for details, and for more about everything else that’s new this week.



Pu·erh (pū-ĕr) is an ancient healing tea picked from 500 year old organic wild tea trees in the majestic mountains of China's Yunnan province. Pu·erh’s history began over 2000 years ago when tea was transported along five Tea Horse Roads, the first and most traveled road beginning in the village of Pu Erh. In order to maximize their load, merchants compressed the tea, and to their surprise, the tea tasted better at the journey’s end and yielded additional health benefits. 

Pu·erh is processed differently than traditional white, green, oolong, and black teas. Pu·erh undergoes a unique fermenting process: once picked, the leaves are piled, dampened, and turned, over a 60-day period. The tea is then dried and ready to be compressed into bricks for additional aging, or left as loose tea, which Numi uses in its tea bags. The resulting taste is rich and smooth with hints of malt - a great alternative to coffee. Numi is first to bring you this revolutionary healthy tea in tea bags. 16ct, Reg. $7.99



Making fresh cheese is a great introduction to a time-honored food craft, and one that provides instantly enjoyable results you will be proud to serve and share. Home-crafted cheese is simple to make and requires no specialized equipment—it’s easy to get started with just fresh milk and a basic cheese-making kit. Whether you use grocery-bought or dairy-delivered milk, you can be sure that homemade cheese will contain no artificial ingredients, taste more flavorful and cost a fraction of the price of commercially produced varieties.

Portland-based Urban Cheesecraft's cheese-making kits provide most of the materials needed (milk not included) to produce 10 batches of homemade mozzarella and ricotta or fresh goat's chevre in no time. The kits include thermometers, rennet, citric acid, salt, cheesecloth, molds, recipes, and instructions. Simply purchase cow or goat's milk, and in about an hour, you'll be eating your very own cheese!
1 kit, Mozzarella RicottaReg. $24.99, Goat Reg. $28.99




Chef Lena Kwak has taken pleasure in cooking for others since she was a child. When she moved across the country from her native New York to work in the kitchen of The French Laundry, she knew she had found a new home. Driven by an interest in nutritional science, she developed a gluten-free flour that offered a successful alternative to the main ingredient of the various quick breads and dessert items The French Laundry served. This flour is now available as Cup4Cup, a name that reflects its ability to replace all-purpose flour in most recipes, “cup for cup.” Cup4Cup is made from all natural, 100% gluten-free ingredients, including cornstarch, white rice flour, brown rice flour, milk powder, tapioca flour, potato starch, and xanthan gum, and is produced independently in a dedicated and Celiacs Sprue Association- certified gluten-free facility.
3lbs, Reg. $15.99






The Mill King is a family run farm that has been in operation for three generations in the Crawford/McGregor (Texas) area. The Mill King's Grade A Milk is low-temp pasteurized, non-homogenized and still has the cream on top. A combination of handpicked Holsteins, Brown Swiss, and Jerseys produce Mill King's milk, which is rich with cream, but also smooth for drinking. The herd is grazed as much as possible, and is occasionally supplemented with grain when necessary to keep the cows healthy and producing quality milk. Half Gallons, Reg. $3.49; Gallons Reg. $5.99





Montes Twins Malbec/Cabernet Sauvignon Blend 2011
Meet the Twins: a masterstroke of varietal blending from Chile's winemaking legend, Aurelio Montes. On their own, Malbec and Cabernet Sauvignon shine, but when paired up, these two classic varieties complement each other perfectly. It's a sensational double bill: smooth, velvety texture from the Malbec with wonderful richness, structure and fruit from the Cabernet. Part Malbec, part Cabernet, adding up to a wine that is greater than the sum of its parts. Oak aging contributes subtle notes of vanilla and liqueur and its soft tannins provide an specially elegant finish. The artwork on the label is by Ralph Steadman. 750ml, Reg. $11.99

Wednesday, August 22, 2012

Fresh in the Deli


Come on into the Wheatsville Deli for the most important meal of the day! Our filling Breakfast Sandwich gets you a heapin’ helping of scrambled eggs and two fat slices of white Cheddar cheese on a tasty, toasted ciabatta for just $2.99! From this base, add on extras like bacon and ham, or try our veggie-lovers special with tomatoes and avocadoes just $3.99 for owners, reg. $4.49! 

Custom-made Breakfast Tacos are still one of our best-sellers, and for good reason! Grab one – or ten! – ready to go from the hot bar, or mix-n-match fillings like eggs, cheese, potatoes, vegan breakfast sausage, bacon, black beans and brown rice for a custom taco! Get a bunch to share and make your family or co-workers smile with delight! Our breakfast sandwiches and breakfast tacos can be ordered during our regular breakfast service from 7:30am to 11am Monday through Friday, and all the way til noon on weekends! 

Also on sale for owners is our sweet and spicy Chipotle Potato Salad, available in our grab & go case, and the perfect side for a BBQ or potluck! Oven-roasted sweet Jewel yams and creamy Yukon Gold potatoes are tossed in a spicy lime vinaigrette with bell peppers and red onions, just $3.99/lb, reg. $4.49! This vegan potato salad is chockfull of tender taters and crunchy veggies to make a healthy and delicious dish!

It’s still hot out there! So come on in, cool off, and hydrate yourself with a cold Deli drink! Our Grab’n’Go Icebox in front of the Deli Counter is filled with our tasty, icy beverages for you to grab-n-gulp with no wait! You will likely find our house-brewed, staff favorite Gingerade, our infamously eye-opening, 24-hour cold-brewed Iced Coffee Toddy, simply sweetened Agave Lemonade and our seasonal cooler, the lean, green Cucumber Agua Fresca! The Cuke Fresca is now joined by the gorgeous Watermelon Agua Fresca! Fresh, sweet watermelon, water, fresh lime juice and organic raw agave syrup are blended together into a chilled masterpiece of thirst-quenching bliss, so c’mon in and try this delicious pink drink today!

Delicious, seasonal drinks are also available now from our Deli Counter to cool you down this summer! Our Iced Raspberry Mate adds a touch of fruity sweetness to our herby Yerba Mate, adding a touch of raspberry syrup to this popular coffee alternative! Looking for a caffeinated pick-me-up? Sidle up to our organic, fair-trade espresso bar for an Iced Raspberry Mocha, flavored with  shots of organic chocolate and raspberry syrup and blended to perfection with your choice of milk – cow, soy, rice, coconut or almond! Or maybe you’d prefer our Iced Caramel Macchiato! This sweet treat blends our espresso with caramel and vanilla syrups, and your choice of milk to make one fantastic cuppa Joe! Or, try a cup of our classic Arnold Palmer, a refreshing split of our Organic Black Zhi Tea and our Agave Lemonade!

Also on the cold drink tip, our all-fruit, no-filler featured smoothie is the Strawberry Daiquiri, blending strawberries and lime juice with frozen bananas & organic apple juice! This frosty treat is filling and refreshing, too at just $3.99!

Our featured salsa is the brown sugar and ginger-spiked Roasted Pineapple Salsa, which not only tastes great over a black bean taco, but works as a delicious chutney for fish and pork entrees – luau anyone?!

Also on sale at the Deli Counter are tasty cold cuts, sliced to order: Boar’s Head Oven Roasted Chicken at $8.99/lb, reg. $9.49 and Muenster Cheese, $4.99/lb, reg. $5.99! C’mon in and stock up on your lunchbox staples – these two make great pizza toppings, too!

New at Wheatsville


It’s finally here: Julian Bakery’s Paleo Bread is now on our shelves! Haven’t heard about this hotly anticipated loaf yet? Well, read on for more about Paleo Bread, and everything that’s new at Wheatsville this week!



Following a Paleo diet entails cutting out all grains and eating what native hunters and gatherers ate many years ago. It’s a food plan based on lean meats, seafood, nuts, fruits, and fresh vegetables, and has quickly found popularity amongst the gluten-free and CrossFit crowds. Julian Bakery, producer of the popular Smart Carb and Carb Zero Breads, has created two versions of Paleo Bread, which meet the requirements of the Paleo diet. Both breads are healthful, low calorie, gluten free and grain free. The Almond and Coconut varieties are equally tasty and both offer their own unique benefits. These breads provide the protein and fiber your body needs to satisfy hunger while helping your body to perform at its peak, with as few as 1 net carb per slice and 9 grams of protein (Almond Version).



The Almond loaf contains six simple ingredients: Purified Water, Blanched Almonds, Egg Whites, Psyllium, Organic Apple Cider Vinegar, and a pinch of Baking Soda. The Coconut loaf is the first starch-free bread of its kind on the market, consisting of Purified Water, Organic Coconut Flour, Egg Whites, Psyllium, Organic Apple Cider Vinegar, and Baking Soda. Both can be found in the frozen department. 24oz, Reg. $7.99







 

One jar for the kids, one to hide away for the grown-ups! After you discover tasty Biscoff Spread, you'll want to lay away a steady supply! Biscoff spread is a peanut butter-like spread made of 57% Speculaas cookies. Speculaas are buttery brown sugar and spice-flavored cookies that are similar to gingersnaps and are popular in Belgium (and elsewhere). The spread is made of Speculaas cookies (Biscoff brand, which are widely available) that are turned into a thick spread with the addition of sugar, vegetable oil and other all natural ingredients. The spread is smooth and creamy, with a deep brown sugar, butter and spice flavor to it. In other words, it is a spreadable cookie and it is delicious! Biscoff spread is also vegan.14oz, Reg. $4.99








 
County Line Farms starts with the highest quality raw organic milk that Mother Nature has to offer, yielding the tastiest organic milk and dairy products from grass-fed and pasture raised animals. Holstein and Jersey cows are free to roam on certified organic pastures in Earth, Texas, eating only organically grown grasses, alfalfas, and sorghum forages free from chemical fertilizers, pesticides, and herbicides. Grazing produces many more benefits for drinking milk with beta-carotenes, natural Omega-3's and the CLA's desired by many. County Line Farms' mission is for their family dairy farm to provide other families with clean and great tasting milk from the sustainable, organic certified, West Texas native grass pastures of contented, happy, and humanely treated cows. 64oz, Reg. $3.99



Wednesday, August 15, 2012

New at Wheatsville


The dog days of summer have definitely hit, but we’ve still got plenty of exciting new stuff finding its way onto our shelves. Bulk organic jak fruit, Andouille-spiked hummus, and Groovy Green kombucha are just a few of the delightful fun finds we’ve added recently. Read on for more about everything that’s new at Wheatsville this week! 

New Bulk Fruits from Tierra Farm
In the past, much of the bulk fruit sold here at Wheatsville was repacked in-house into smaller, retail-sized packages than those in which it shipped. This meant that although we were using organic foods in many cases, they could not be labeled as such due to the potential of their organic integrity to be compromised during the re-packaging process.

Enter, Tierra Farm, our newest source for high quality and great tasting 100% certified organic nuts, seeds and dried fruits! Tierra Farm is a small, privately owned, certified organic producer and roasting company in upstate New York. All of Tierra's roasting, mixing and flavoring is conducted in-house, in their own certified organic, peanut-free roasting and processing facility. Tierra Farm’s dried fruit is sweetened without refined sugar and is sulfite-free. Look for the following new fruits in our Bulk department in tubs bearing Wheatsville’s own brand, now proudly carrying the USDA Organic seal:


Organic Jak Fruit, 4oz Reg. $3.99/lb
Organic Dried Tomatoes, 4oz Reg. $4.49/lb
Organic Turkish Apricots, 8oz Reg. $4.49/lb
Organic Shredded Coconut, 6oz Reg. $3.49/lb
Organic Thompson Raisins, 8oz Reg. $3.49/lb
Organic Dried Mango, 8oz Reg. $6.49/lb
Organic Thompson Raisins, 16oz Reg. $5.49/lb
Organic Dried Mango, 16oz Reg. $11.99/lb




Wildbrine products are made with a new twist on the time-honored process of brining and fermenting foods. Fermentation is a natural, traditional method of preserving the harvest that maintains the health benefits of raw food, boosting its nutritional value and delivering deliciously complex and balanced flavors! Sauerkraut is high in vitamin C and digestive enzymes, and provides a high-density source of a wide range of beneficial live bacteria, which assist in the digestive process. 

Wildbrine’s Arame & Ginger Sauerkraut combines nutrient dense sea-vegetables with just the right amount of fresh ginger and organic green cabbage to deliver the classic tart taste expected in high-quality sauerkraut. The umami-flavor of miso and the earthy heat of horseradish are lightened by a bright citrus note in the refreshing Horseradish Kimchi; the Madras Curry Cauliflower is a zesty combination of vibrant Madras curry, crisp cabbage, and cauliflower fermented into a savory, eastern-inspired sauerkraut. All are 100% natural and wild-fermented, without the use of vinegar! 18oz, Reg. $6.99



 
Austin-born Baby Zach’s utilizes a trade secret “Agitative Baking Process” to evenly smoke hummus flavors with real apple wood, shunning the use of liquid smoke. Forgoing the traditional garbanzo bean base that constitutes most hummus, Baby Zach's newest offering is a Red Bean Hummus spiked judiciously with Cajun Andouille seasoning. Paprika, chili pepper, and cayenne impart a piquant zip that will be a standout smeared along the insides of your next Po'Boy, or simply scooped up straight from the tub. 8oz, Reg. $3.49





           
Quorn, the best-selling frozen meat-free brand in the world, has added frozen burritos to their range of meat-free, soy-free products. Stuffed with tidbits of Quorn's wildly popular "tenders", these burritos offer on-the-go convenience for those looking for a meaty texture without soy protein. Two savory combos, Chik’n & Tomato Roasted Corn Salsa and Chipotle Lime Chik’n & Bean, are sure to be a hit. Quorn burritos are free of GMO's and eight major allergens.
6oz, Reg. $3.29



 

Himalania’s Pink Salt comes from the foothills of the Himalayas where, millions of years ago, a primordial sea was evaporated by the sun, leaving pristine crystalline salt. Today, this crystal salt, buried deep in the Himalayan Mountains, is mined and processed gently by hand to bring you a salt that retains the original qualities of this ancient body of water. Its richness in minerals confers a unique speckled pink color, and its subtle crunch makes it a favorite finishing salt. A handy grater allows the rose-hued salt rocks to be grated as needed.
7oz, Reg. $11.99





 

Newman’s Own Organics introduces the first sour licorice twist made with organic ingredients. Licorice twists are the most popular kind of licorice candy and the organic sugar and sour crystals, derived from natural citrus sources, on the surface of the twists provides the special taste for three tantalizing new flavors: Strawberry, Sour Mango and Sour Apple. 5oz, Reg. $2.49







The folks at Perfect Foods are passionate about high quality whole foods and sharing great tasting treats with the world. Holding the belief everyone has the right to know exactly what's in their food, Perfect Foods produces bars with ingredients that you won't need a science degree to understand! Ingredients include organic peanut butter, organic almond butter, honey, and over 20 nutrient-dense, organic whole foods supplements. Even better is what’s not in them: Perfect Foods Bars are free of preservatives, soy, gluten, refined sugar, and GMO's. Choose from Cranberry Crunch, Peanut Butter, or Fruit & Nut. 1.6-2.5oz, Reg. $2.19





In 2008, the students and teachers of Breath and Body Yoga were introduced to a locally brewed kombucha and instantly became fans of the ancient elixir. When the local brewer stopped production, a group of yogis decided to fill the void, and Kosmic Kombucha was born. Kosmic Kombucha is brewed in Austin with organic ingredients and fresh produce from local markets. In May of this year, Kosmic finally debuted a line of new 16oz flavors; two late additions to the line have now made their way onto our shelves: Groovy Green and Wheatsville's Own Pear of the Dog made especially for us! Groovy Green features a blend of kiwi, pineapple, coconut, wheatgrass and agave-- perfect to get your morning started. Pear of the Dog is a pucker-ey concoction of prickly pear, orange, lime, and olive juice, rounded off with a touch of agave and sea salt. 16oz, Reg. $3.59

Wednesday, August 08, 2012

New at Wheatsville

 

Cultures for Health was born to provide a source where people making a food change in their own lives could find all the products and information they need to be successful. Cultures for Health strives to source and produce products locally when possible while providing excellent product selection, top-notch articles and how-to videos, and the best customer service. From starter cultures to cheese-making, sprouting, baking, fermentation and culturing supplies, if it's do-it-yourself you're looking for, Cultures for Health has what you need to get started.



Originating in Mexico, water kefir grains (also known as Sugar Kefir Grains) allow for the fermentation of sugar water or juice to create a carbonated lacto-fermented beverage. Incredibly easy to brew, the starter culture can create a new batch of kefir every 24-48 hours. A fantastic non-dairy alternative to milk kefir, Water Kefir can be flavored after brewing to make a variety of delicious sodas. If you are looking to replace soda, your family will love it!
.24oz, Reg. $15.99




Tempeh is a traditional Indonesian food made by fermenting soybeans with a starter culture. Traditional Tempeh is a soybean cake that has a rich smoky flavor and aroma, and a firm nutty texture. It is a great source of protein and vitamin B-12. This traditional food often replaces meat in dishes and can be sliced, marinated, and seasoned as desired. Each box contains four individual serving packets; each packet makes one batch of Tempeh using the recipe available at culturesforhealth.com.
.26oz, Reg. $4.99




Cultures for Health's rennet is double strength microbial "vegetable" rennet for cheese making. Gluten free and non-GMO, this rennet is produced without animal byproducts. The enzyme is produced by pure fermentation of Mucor Meihei (a mold) in salt brine, less than 5% propylene glycol, and less than 2% sodium propionate.     
2oz, Reg. $6.99          



 
San Pellegrino's Sparkling Aranciata Rossa features the delightful and intense juices of Sicilian Blonde and Sanguinello oranges (blood oranges). Cool and refreshing, with a distinctive touch, Aranciata Rossa’s taste is tangy sweet and deliciously refreshing to be enjoyed chilled.
6-pack, Reg. $5.99; 11.5oz can, Reg. $1.19




 



Biokleen Cold-Water Formula Laundry Liquid works effectively using cold water in place of warm or hot water, reducing the amount of energy used to wash your laundry and saving you money. It removes tough stains and odors and rinses clean, without leaving residues that can irritate skin or ruin fabrics. Three times more concentrated than normal liquid laundry detergent, Biokleen's phosphate & chlorine-free formula effectively cleans colors and whites and makes a great pre-treat for stains. Safe for high-efficiency washers.
64oz, Reg. $12.49







Looking to create a signature snack? BelGioioso's innovative Unwrap & Roll Fresh Mozzarella sheet provides a unique template for your creative ideas to come to life. Simply unroll the sheet, layer with your favorite ingredients, re-roll tightly, then chill and slice. Its fresh, delicate flavor will especially complement roasted tomatoes, eggplant or prosciutto. The possibilities are endless and your guest’s compliments will be too.
12oz, Reg. $4.99




Freshly harvested yellow ginger, organically grown on the Big Island of Hawaii was the inspiration behind this Hawaiian Gingerade. Big Island Organics exclusively uses Hawaiian yellow ginger root, which is known to be twice as strong as the commonly used White Ginger. This is a strong herbal beverage with the exotic flavor of ginger combined with the tanginess of fresh lemon juice. Try one today and feel the difference!
32oz, Reg. $5.39






CoolHaus Gourmet Ice Cream Sandwiches; Mies Vanilla Rohe, Mintimalism, Louis Ba-Kahn
At Coolhaus, the L.A.-based mobile dessert purveyor with two trucks serving Austin, artisanal ice cream is pressed between soft, fresh-baked cookies and sold under a variety of architectural names. The sandwiches are traditional in appearance, though in their structure they blend the bold horizontal lines of Koolhaas' Seattle library with the tilted circular forms of Snohetta's Alexandria building. Every Coolhaus Ice Cream Sandwich is all natural, handmade and organic whenever possible. Coolhaus' dairy ingredients are sustainably produced and artificial-growth hormone free, and above all, they are refreshingly delicious! Choose from the Mintimalism (chewy brownie cookie and fresh mint ice cream with semisweet chips and a touch of brown sugar), the Mies Vanilla Rohe (classic chocolate chip cookie and Tahitian vanilla bean ice cream with real vanilla specks), or the Louis Ba-Kahn (chocolate chip cookie and candied bacon ice cream).
5.2oz, Reg. $3.99